Applied Biology
Wine Grape and Berry Biology
3 credits
Grapevine genetics, morphology, and physiology and major biological features of other important berry crops for British Columbia such as blueberry, cranberry, and raspberry. Credit will be granted for only one of APBI_V 442, APBI_V 443, or PLNT_V 542.
Average
80.8%
Students
112
Sections
5
Grade distribution. <50: 0, 50-54: 1, 55-59: 2, 60-63: 2, 64-67: 7, 68-71: 3, 72-75: 8, 76-79: 11, 80-84: 27, 85-89: 14, 90-100: 19.
Historical Averages
2015–2025
Lowest section avg
79.2%
Highest section avg
83.4%
Terms offered
5
Some grade ranges were withheld by UBC to protect student privacy and are not shown above.
Grade data from ubc-pair-grade-data.
No sections scheduled for the current or upcoming terms.
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