Chemistry
Organic Chemistry for the Biological Sciences
3 credits
Reactions and properties of carbonyl compounds, carbohydrates, amino acids, nucleic acids. Credit will be granted for only one of CHEM 233 or CHEM 203 or CHEM 223.
No ratings yet
Be the first to review this course.
Average
68.0%
Students
17772
Sections
71
Historical Averages
2014–2025
Lowest section avg
56.2%
Highest section avg
80.2%
Terms offered
24
Grade data from ubc-pair-grade-data.
| Section | Activity | Enrolled | Time | Instructor |
|---|---|---|---|---|
| 921 | Lecture | — | Mon 12:30-15:00, Wed 12:30-15:00, Fri 12:30-15:00 | Jay Wickenden |
No course reviews yet.