Land & Food Systems
Scholarly Writing and Argumentation in Land and Food Systems
3 credits
Communicating concepts of food systems and links to human and environmental health through writing, elements of argumentation, evaluating evidence, and searching for and citing references to back up claims; small-class experience. Enrolment limited to LFS students with first year status. Credit will be granted for only one of NRES_V 150, FRST_V 150, or LFS_V 150. Equivalency: FRST_V 150, NRES_V 150.
Average
79.1%
Students
1962
Sections
71
Grade distribution. <50: 34, 50-54: 15, 55-59: 31, 60-63: 40, 64-67: 82, 68-71: 130, 72-75: 232, 76-79: 223, 80-84: 405, 85-89: 378, 90-100: 299.
Historical Averages
2014–2025
Lowest section avg
66.3%
Highest section avg
92.4%
Terms offered
12
Some grade ranges were withheld by UBC to protect student privacy and are not shown above.
Grade data from ubc-pair-grade-data.
| Section | Activity | Status | Time | Instructor |
|---|---|---|---|---|
| 003 | Lecture | Waitlist | Mon 13:00-14:00, Wed 13:00-14:00, Fri 13:00-14:00 | Duff Roberts |
| 005 | Lecture | Waitlist | Tue 12:30-14:00, Thu 12:30-14:00 | Amelia Macrae |
| 009 | Lecture | Waitlist | Tue 09:30-11:00, Thu 09:30-11:00 | — |
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