Microbiology
Basic Microbiology Laboratory
1 credits
Procedures and principles associated with isolation, characterization and handling of microorganisms. Intended for students requiring a basic microbiology laboratory course. [1*-3-1*]
Average
80.5%
Students
148
Sections
9
Grade distribution. <50: 1, 50-54: 0, 55-59: 0, 60-63: 0, 64-67: 1, 68-71: 3, 72-75: 13, 76-79: 8, 80-84: 54, 85-89: 26, 90-100: 14.
Historical Averages
2014–2022
Lowest section avg
74.4%
Highest section avg
88.6%
Terms offered
9
Some grade ranges were withheld by UBC to protect student privacy and are not shown above.
Grade data from ubc-pair-grade-data.
| Section | Activity | Status | Time | Instructor |
|---|---|---|---|---|
| L02 | Laboratory | Open | Mon 15:00-17:00 | — |
| 201 | Discussion | Full | Mon 14:00-15:00 | Tracy Kion |
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